| Primary literature |
Vercruysse L, Van Camp J, Morel N, Rougé P, Herregods G, Smagghe G. Ala-Val-Phe and Val-Phe: ACE inhibitory peptides derived from insect protein with antihypertensive activity in spontaneously hypertensive rats. Peptides. 2010 Mar;31(3):482-8.
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| Other literature(s) |
[1] Vercruysse L, Matsui S T, Camp J V. Purification and identification of an angiotensin I converting enzyme (ACE) inhibitory peptide from the gastrointestinal hydrolysate of the cotton leafworm, Spodoptera littoralis[J]. Process Biochemistry, 2008, 43(8):900-904. [2] Martínez-Maqueda D, Miralles B, Recio I, et al. Antihypertensive peptides from food proteins: a review[J]. Food (&) Function, 2012, 3(4):350-361. [3] Suetsuna K, Maekawa K, Chen J R. Antihypertensive effects of Undaria pinnatifida (wakame) peptide on blood pressure in spontaneously hypertensive rats[J]. Journal of Nutritional Biochemistry, 2004, 15(5):267-272. [4] Cheung, H.S., et al., Binding
of peptide substrates and inhibitors of angiotensin-converting enzyme.
Importance of the COOH-terminal dipeptide sequence. J Biol Chem, 1980. 255(2): p. 401-7.
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| PubDate |
2010 |