E-mail: qindongya@jflab.ac.cn    Tel: 023-68059905

List of peptide properties
DFBP ID - DFBPANHY0003(Antihypertensive peptide)
DFBP ID DFBPANHY0003
Peptide sequence HLPLP
Type Native peptide
Peptide/Function name Antihypertensive peptide
Function-activity relationship
Main bioactivity Antihypertensive activity
Otheir bioactivity ACE-inhibitory activity [D1], Antioxidative activity [D2], Multifunctional activity [D3]
Calculated physicochemical properties
Three-letter amino acid His-Leu-Pro-Leu-Pro
Single-letter amino acid HLPLP
Peptide length 5
Peptide mass
Experimental mass Theoretical mass
N.D 575.70 Da c
Net charge 0.00 c
Isoelectric point (pI) 7.79 c
IC50 N.D
pIC50 N.D
GRAVY 0.2400 c
Hydrophilic residue ratio 80% c
Peptide calculator
To calculate the physicochemical properties of bioactive peptide.
Peptide source & Food-borne protein(s) search
Classification Animal
Organism/Source Milk protein
Precursor protein β-Casein
Residue position f(134-138)
Precursor protein(s) search
Source.1: DFBPPR1798 ---- Plant proteins ---- UMP-CMP kinase 2
Source.2: DFBPPR3187 ---- Plant proteins ---- Probable glucuronosyltransferase Os10g0205300
Source.3: DFBPPR4827 ---- Plant proteins ---- BURP domain-containing protein 1
Source.4: DFBPPR7605 ---- Milk proteins ---- Beta-casein
Source.5: DFBPPR7665 ---- Milk proteins ---- Beta-casein
Source.6: DFBPPR7692 ---- Milk proteins ---- Beta-casein
Source.7: DFBPPR7700 ---- Milk proteins ---- Beta-casein
Source.8: DFBPPR7718 ---- Milk proteins ---- Beta-casein
Source.9: DFBPPR8489 ---- Milk proteins ---- Beta-casein
Source.10: DFBPPR16229 ---- Animal proteins ---- 5-hydroxytryptamine receptor 1A
Source.11: DFBPPR16270 ---- Animal proteins ---- AP-4 complex subunit mu-1
Source.12: DFBPPR17683 ---- Animal proteins ---- Cyanocobalamin reductase / alkylcobalamin dealkylase
Source.13: DFBPPR19085 ---- Animal proteins ---- AP-4 complex subunit mu-1
Source.14: DFBPPR21483 ---- Animal proteins ---- F-box/LRR-repeat protein 8
Source.15: DFBPPR13225 ---- Animal proteins ---- 5-hydroxytryptamine receptor 1A
Source.16: DFBPPR15017 ---- Microorganism protein ---- Serine/threonine-protein kinase TEL1
Link-research
There are no literature reports on the discovery of this sequence in other food-source proteins.
Biological/Functional activity & target protein
Antihypertensive activity
In vitro experiments
Dose (mg/kg)
SBP Decreases
Times
SHR
7
21.1 ± 3.4 mmHg (p < 0.001)2 h
≈ 20 mmHg4 h
≈ 18 mmHg
6 h
≈ 10 mmHg8 h
≈ 6 mmHg24 h
Specific target protein(s) N.D
Taste properties & Structure
Bitterness
Literature report N.D
Bitter prediction tools Bitter taste prediction
SMILES N[C@@]([H])(CC1=CN=C-N1)C(=O)N[C@@]([H])(CC(C)C)C(=O)N1[C@@]([H])(CCC1)C(=O)N[C@@]([H])(CC(C)C)C(=O)N1[C@@]([H])(CCC1)C(=O)O
Structure Embedded Mol* Viewer
Docking Embedded Mol* Viewer
Preparation method
Mode of preparation Fermentation
Enzyme(s)/starter culture

Milk was fermented with E. faecalis (Enterococcus faecalis).

Stability & Cytotoxicity
Peptide stability
Literature report: N.D
EHP-Tool: Enzymatic Hydrolysis Prediction Tool (EHP-Tool)
Peptide cytotoxicity
Literature report: Non-Toxin
Prediction: ToxinPred
Additional information
Additional information

The antihypertensive effect of HLPLP can be produced by the concomitant action of the parent peptide and several novel derived fragments (HLPL, LPLP, HLP).

Database cross-references
DFBP
[D1] DFBPACEI0419, DFBPACEI0418, DFBPACEI2321
[D2] DFBPANOX0710
[D3] DFBPMUFU0116
BIOPEP-UWM [D4] 2666
APD [D5] -
BioPepDB [D6] -
MBPDB [D7] -
Reference(s)
Primary literature Sánchez-Rivera, L., Santos, P.F., Miralles, B., Carrón, R., José Montero, M., Recio, I. Peptide fragments from β-casein f(134–138), HLPLP, generated by the action of rat blood plasma peptidases show potent antihypertensive activity. Food Research International. 2016, 88, 348-53.
Other literature(s)

[1] Laura SánchezRivera,  Ares I ,  Miralles B , et al. Bioavailability and Kinetics of the Antihypertensive Casein-Derived Peptide HLPLP in Rats[J]. Journal of Agricultural & Food Chemistry, 2014, 62(49):11869.
[2] Hernandez-Ledesma, B., M.D. Contreras, and I. Recio, Antihypertensive peptides: Production, bioavailability and incorporation into foods. Advances in Colloid and Interface Science, 2011. 165(1): p. 23-35.

PubDate 2016
Copyright © 2020. Record / license number: Chongqing ICP No. 2000214