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List of peptide properties
DFBP ID - DFBPANHY0150(Antihypertensive peptide)
DFBP ID DFBPANHY0150
Peptide sequence LGPVRGPFPIIV
Type Native peptide
Peptide/Function name Antihypertensive peptide
Function-activity relationship
Main bioactivity Antihypertensive activity
Otheir bioactivity N.D
Calculated physicochemical properties
Three-letter amino acid Leu-Gly-Pro-Val-Arg-Gly-Pro-Phe-Pro-Ile-Ile-Val
Single-letter amino acid LGPVRGPFPIIV
Peptide length 12
Peptide mass
Experimental mass Theoretical mass
N.D 1264.56 Da c
Net charge 0.00 c
Isoelectric point (pI) 11.04 c
IC50 N.D
pIC50 N.D
GRAVY 1.1583 c
Hydrophilic residue ratio 91.67% c
Peptide calculator
To calculate the physicochemical properties of bioactive peptide.
Peptide source & Food-borne protein(s) search
Classification Animal
Organism/Source Milk protein
Precursor protein β-Casein
Residue position

f(198-209)

Precursor protein(s) search
Link-research
There are no literature reports on the discovery of this sequence in other food-source proteins.
Biological/Functional activity & target protein
Antihypertensive activity

The peptide was potential antihypertensive peptide (data not shown).

Specific target protein(s) N.D
Taste properties & Structure
Bitterness
Literature report N.D
Bitter prediction tools Bitter taste prediction
SMILES N[C@@]([H])(CC(C)C)C(=O)NCC(=O)N1[C@@]([H])(CCC1)C(=O)N[C@@]([H])(C(C)C)C(=O)N[C@@]([H])(CCCNC(=N)N)C(=O)NCC(=O)N1[C@@]([H])(CCC1)C(=O)N[C@@]([H])(Cc1ccccc1)C(=O)N1[C@@]([H])(CCC1)C(=O)N[C@@]([H])([C@]([H])(CC)C)C(=O)N[C@@]([H])([C@]([H])(CC)C)C(=O)N[C@@]([H])(C(C)C)C(=O)O
Preparation method
Mode of preparation Fermentation
Enzyme(s)/starter culture

Bifidobacterium longum KACC91563

Stability & Cytotoxicity
Peptide stability
Literature report: N.D
EHP-Tool: Enzymatic Hydrolysis Prediction Tool (EHP-Tool)
Peptide cytotoxicity
Literature report: Non-Toxin
Prediction: ToxinPred
Additional information
Additional information N.D
Database cross-references
BIOPEP-UWM [D1] -
APD [D2] -
BioPepDB [D3] -
MBPDB [D4] -
Reference(s)
Primary literature Ha GE, Chang OK, Jo SM, Han GS, Park BY, Ham JS, Jeong SG. Identification of Antihypertensive Peptides Derived from Low Molecular Weight Casein Hydrolysates Generated during Fermentation by Bifidobacterium longum KACC 91563. Korean J Food Sci Anim Resour. 2015;35(6):738-47.
PMID: 26877633
Other literature(s) N.D
PubDate 2015
Copyright © 2020. Record / license number: Chongqing ICP No. 2000214