Primary literature |
Doğan N, Demirüstü C, Aybey A. Eskişehir Osmangazi Universitesinin Beş Yillik Bağirsak Paraziti Prevalansinin Türlere ve Cinsiyetlere Göre Dağilimi [The prevalence of intestinal parasites according to the distribution of the patients' gender and parasite species for five years at the Osmangazi University Medical Faculty]. Turkiye Parazitol Derg. 2008;32(2):120-5.
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Other literature(s) |
[1] Hasan F, Kumada K Y, Hashimoto N, et al. Production kinetics of angiotensin-Ⅰ converting enzyme inhibitory peptides from bonito meat in artificial gastric juice[J]. Process Biochemistry, 2006, 41(3):505-511. [2] Hasan F, Kumada Y, Hashimoto N, et al. Fragmentation of angiotensin-I converting enzyme inhibitory peptides from bonito meat under intestinal digestion conditions and their characterization.[J]. Food (&) Bioproducts Processing, 2006, 84(2):135-138. [3] Kohama Y, Matsumoto S, Oka H, et al. Isolation of angiotensin-converting enzyme inhibitor from tuna muscle.[J]. Biochemical (&) Biophysical Research Communications, 1988, 155(1):332-7. |
PubDate |
2007 |