Primary literature |
Jia, J., Wu, Q., Yan, H., Gui, Z. Purification and molecular docking study of a novel angiotensin-I converting enzyme (ACE) inhibitory peptide from alcalase hydrolysate of ultrasonic-pretreated silkworm pupa (Bombyx mori) protein. Process Biochemistry. 2015, 50, 876-83.
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Other literature(s) |
[1] Jia J, Ma H, Zhao W, et al. The use of ultrasound for enzymatic preparation of ACE-inhibitory peptides from wheat germ protein[J]. Food Chemistry, 2010, 119(1):336-342. [2] Ghassem M, Arihara K, Babji A S, et al. Purification and identification of ACE inhibitory peptides from Haruan (Channa striatus) myofibrillar protein hydrolysate using HPLC–ESI-TOF MS/MS[J]. Food Chemistry, 2011, 129(4):1770-1777. |
PubDate |
2015 |