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List of peptide properties
DFBP ID - DFBPANHY0333(Antihypertensive peptide)
DFBP ID DFBPANHY0333
Peptide sequence RADHPF
Type Native peptide
Peptide/Function name Antihypertensive peptide, Ovokinin (2-7)
Function-activity relationship
Main bioactivity Antihypertensive activity
Otheir bioactivity Vasorelaxation activity [D1], Antioxidative activity [D2], Multifunctional activity [D3]
Calculated physicochemical properties
Three-letter amino acid Arg-Ala-Asp-His-Pro-Phe
Single-letter amino acid RADHPF
Peptide length 6
Peptide mass
Experimental mass Theoretical mass
N.D 741.79 Da c
Net charge 0.00 c
Isoelectric point (pI) 7.79 c
IC50 N.D
pIC50 N.D
GRAVY -1.3667 c
Hydrophilic residue ratio 50% c
Peptide calculator
To calculate the physicochemical properties of bioactive peptide.
Peptide source & Food-borne protein(s) search
Classification Animal
Organism/Source Egg
Precursor protein Ovalbumin
Residue position f(359-364)
Precursor protein(s) search
Link-research
There are no literature reports on the discovery of this sequence in other food-source proteins.
Biological/Functional activity & target protein
Antihypertensive activity

As is obvious in Fig. 4A, 2 h after the administration of ovokinin (2-7) at a dose of 20 mg/kg, the systolic blood pressure of SHRs started to decrease, with the significant effect observed 4 and 6 h post-administration. The maximal effect was dose-dependently noted 6 h after administration (Fig. 4B). On the other hand, ovokinin(2-7) at a dose of 20 mg/kg did not show any significant hypotensive effect in WKYs (Fig. 4B).

AN8.png
Specific target protein(s) N.D
Taste properties & Structure
Bitterness
Literature report N.D
Bitter prediction tools Non-bitter taste prediction
SMILES N[C@@]([H])(CCCNC(=N)N)C(=O)N[C@@]([H])(C)C(=O)N[C@@]([H])(CC(=O)O)C(=O)N[C@@]([H])(CC1=CN=C-N1)C(=O)N1[C@@]([H])(CCC1)C(=O)N[C@@]([H])(Cc1ccccc1)C(=O)O
Preparation method
Mode of preparation Enzymatic hydrolysis
Enzyme(s)/starter culture

Ovalbumin was hydrolyzed with chymotrypsin.

Stability & Cytotoxicity
Peptide stability
Literature report: N.D
EHP-Tool: Enzymatic Hydrolysis Prediction Tool (EHP-Tool)
Peptide cytotoxicity
Literature report: No measured
Prediction: ToxinPred
Additional information
Additional information N.D
Database cross-references
DFBP
[D1] DFBPVARE0004
[D2] DFBPANOX0989
[D3] DFBPMUFU0654
BIOPEP-UWM [D4] 3969
APD [D5] -
BioPepDB [D6] -
MBPDB [D7] -
Reference(s)
Primary literature Matoba N, Usui H, Fujita H, Yoshikawa M. A novel anti-hypertensive peptide derived from ovalbumin induces nitric oxide-mediated vasorelaxation in an isolated SHR mesenteric artery. FEBS Lett. 1999 Jun 11;452(3):181-4.
PMID: 10386586
Other literature(s)

[1] Pokora, M., et al., An attractive way of egg white protein by-product use for producing of novel anti-hypertensive peptides. Food Chemistry, 2014. 151: p. 500-505.
[2] Martinez-Maqueda, D., et al., Antihypertensive peptides from food proteins: a review. Food Funct, 2012. 3(4): p. 350-361.
[3] Hong, F., et al., The antihypertensive effect of peptides: a novel alternative to drugs? Peptides, 2008. 29(6): p. 1062-1071.
[4] Matoba N, Yamada Y, Usui H, et al. Designing Potent Derivatives of Ovokinin(2-7), an Anti-hypertensive Peptide Derived from Ovalbumin[J]. Bioscience Biotechnology & Biochemistry, 2001, 65(3):736.

PubDate 1999
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