Primary literature |
Lafarga, T., Rai, D.K., O'Connor, P., Hayes, M. Generation of Bioactive Hydrolysates and Peptides from Bovine Hemoglobin withIn VitroRenin, Angiotensin-I-Converting Enzyme and Dipeptidyl Peptidase-IV Inhibitory Activities. Journal of Food Biochemistry. 2016, 40, 673-85.
|
Other literature(s) |
[1] HATANAKA, T., INOUE, Y., ARIMA, J., KUMAGAI, Y., USUKI, H., KAWAKAMI, K., KIMURA, M. and MUKAIHARA, T. 2012. Production of dipeptidyl peptidase IV inhibitory peptides from defatted rice bran. Food Chem. 134, 797–802. |
PubDate |
2016 |